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Antiangiogenetic effects of 4 varieties of grapes in vitro
Academic Article
Overview
Time
Identity
Additional Document Info
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Overview
authors
Liu, M.
Liu, Rui Hai
Song, B B
Li, C F
Lin, L Q
Zhang, C P
Zhao, J L
Liu, J R
published in
Journal of Food Science
Time
date/time value
2010
Identity
Digital Object Identifier (DOI)
10.1111/j.1750-3841.2010.01662.x
Additional Document Info
volume
75
