Tyburczy, C.

Publications

individual publications

academic article
- Evaluation of bioequivalency and toxicological effects of three sources of arachidonic acid (ARA) in domestic piglets. Food Chemistry Toxicology. 49:2320-2327. 2011
- Growth, clinical chemistry and immune function in domestic piglets fed varying ratios of arachidonic acid (ARA) and DHA. British Journal of Nutrition. 1:1-8. 2011
- Individual trans octadecenoic acids and partially hydrogenated vegetable oil differentially effect hepatic lipid and lipoprotein metabolism in Golden Syrian Hamsters. Journal of Nutrition. 139:257-263. 2009
- Uptake and utilization of trans octadecenoic acids in lactating dairy cows. Journal of Dairy Science. 91:3850-3861. 2008
- Uptake and utilization of trans octadecenoic acids during lactation. FASEB Journal. 21. 2007
- Conjugated linoleic acid in dairy products. Lipid Technology. 18:245-249. 2006
chapter
- Milk lipids: Conjugated linoleic acid. Encyclopedia of Dairy Science, 2nd Edition. 660-664. 2011
conference paper
- Acetonitrile covalent adduct chemical ionization tandem mass spectrometry (CACI-MS/MS) for identification of highly unsaturated fatty acids produced by partial hydrogenation of DHA oil. Proceedings of the 8th Euro Fed Lipid Congress: Oils, Fats and Lipids: Health & Nutrition, Chemistry & Energy, Munich. 2010
- Effect of dietary arachidonic acid (ARA) levels on growth and clinical chemistry in domestic piglets. Proceedings of the International Society for the Study of Fatty Acids and Lipids, ISSFAL 2010, Maastricht, The Netherlands. 2010
- Evidence that neither elaidic nor vaccenic acid are responsible for the plasma cholesterol-raising properties of partially hydrogenated vegetable oil. II International Congress on Conjugated Linoleic Acid (CLA): From experimental models to human applications. 2007
- Update on milk fat: Identification of rumen biohydrogenation intermediates that inhibit synthesis. Cornell Nutr. Conf.. 2006
document part