publication venue for
- Agronomic factors in evaluating forage crops. 1. Predicting quality measures of crude protein and digestibility from crop leafiness
- Agronomic factors in evaluating forage crops. II. Predicting fiber components (NDF, ADF, ADL) from crop leafiness
- Comparison of European fibre flax (Linum usitatissimum) cultivars under eastern Canadian growing conditions
- Evaluation of fibre flax (Linum usitatissimum L.) performance under minimal and zero tillage in Eastern Canada
- Impact of phosphorus from dairy manure and commercial fertilizer on perennial grass forage production
- Influence of seeding depth and seedbed preparation on establishment, growth and yield of fibre flax (Linum usitatissimum L.) in Eastern Canada