publication venue for
- Desiccation tolerance in developing soybean seeds: The role of stress proteins
- Differential expression of seven a-expansin genes during growth and ripening in pear fruit
- Effect of rootstock on apple (Malus domestica) tree water relations
- Effects of Sulfite on Phosphoenolpyruvate Carboxylase and Nicotinamide Adenine-Dinucleotide Phosphate-Dependent Malate-Dehydrogenase in Epidermal Peels in 2 Cultivars of Pea
- Evidence for vacuolar sequestration of paraquat in roots of a paraquat-resistant Hordeum glaucum Steud. biotype
- Expression of the maize GALACTINOL SYNTHASE gene family: (I) Expression of two different genes during seed development and germination
- Fruit cuticle lipid composition during development in tomato ripening mutants
- Further evidence for feedback regulation of gibberellin biosynthesis in pea
- Inhibition of maize endosperm cell division and endoreduplication by exogenously applied abscisic acid
- Molecular analysis of natural leaf senescence in Arabidopsis thaliana
- Quantitative trait loci for polyamine content in an RFLP-mapped potato population and their relationship to tuberization
- Red ‘Anjou’ pear has a higher photoprotective capacity than green ‘Anjou’
- Respiration during seed maturation
- Role of calcium ions in phytochrome responses: an update
- The shaded side of apple fruit becomes more sensitive to photoinhibition with fruit development
- The transport of substances out of developing fruits in relation to the induction of apical senescence in Pisum sativum Line G2
- Transport interactions between cadmium and zinc in roots of bread and durum wheat seedlings