Bioactive components in milk
2006 Impact statement- Gorewit, Ronald Carey
abstract
The research deals with the discovery of value-added dairy ingredients for nutritional and medicinal applications.
submitted by
- Gorewit, Ronald C. | Professor Emeritus/a
issue being addressed
Fifteen years of research on bioactive milk components. The program is needed to aid the dairy industry and both rural and urban populations could be positively affected by the development of natural healthful products from milk.
response
Identification of new bioactive components in milk.
impact assessment
Aid in value-added dairy products.
has funding source
- New York State Department of Agriculture and Markets | state municipal
- Unrestricted funds | private
funding source description
none
department, unit, division
- Biological and Environmental Engineering (BEE) | Cornell department
mission focus
- research | project type
From CALS annual faculty reporting. Imported on June 21, 2007